On the sweet side of the competition:  

HUMBLE PIE (HP) by Mark Houck: Peanut butter biscuit with grape jelly.
VS
APPLE DUMPLING (AD) by: Becca Niolet: Cinnamon biscuit with roasted apples and vanilla ice cream fluff dusted with powdered sugar.

On the savory side of the competition:  

CHEESY BAKED POTATO (CBP) by: Mary Sukiennik: Cheddar baked potato biscuit with sour cream fluff and chives
VS
I THINK IM TURNING JAPANESE (ITJ) by Jordan Buhay: Furikake biscuit with wasabi fluff and sesame seeds

HERE IS WHAT YOU THOUGHT OF THE BISCUITS:  

WE ASKED FOR YOUR COMMENTS AND THEY WERE GREAT!  ( WE WILL USE THE INITIALS OF THE BISCUITS THAT ARE BEING COMMENTED ON)

HP: I was pleasantly surprised with the flavors.  I am not a fan of peanut butter but would definitely eat this again on purpose.

CBP: Can never go wrong with sour cream & chives.  All around great flavor. 

AD:  Tastes like fresh apple pie <3

ITJ: Just the right amount of wasabi fluff!  Delicious!  One of the best I have tried!

CBP: This should be served at a steakhouse :)

AD: Vanilla ice-cream fluff <3 <3 <3.  Cinnamon <3 <3 <3  Be still my heart <3

AD:  I hate cooked apples, but this was awesome!

CBP: Cheese and potato trumps all!!!

ITJ: I just turned a little Japanese. 

HP:  Simple & Sweet!  I could see myself eating it over and over!

ITJ: Subtle and brings an unexpected explosion of flavor!  I wanted more!

CBP: Nice lingering after-taste.

ITJ:  Because, I love wasabi!

AD: OBSESSED with this apple dumpling, super yummy!

CBP: Tasted spot on, truly a baked potato in biscuit form!

HP: Simple & comfort with good balance of all American taste.  

ITJ:  Hello wasabi!  I loved the punch of spice! Plus it is unexpected!  100 A+++

CBP: Potatoes > everything

AD: The vanilla ice-cream fluff and apples takes the cake/biscuit!

AD: Nom nom nom.  Loved the roasted apples, contrasted nicely with the vanilla 

ITJ: Holy goodness-> wasabi fluff is the million dollar idea I never new I needed!  Im obsessed!

AD: Might have to start a gang for these apple dumpling biscuits!

ITJ: Domo Arigato, Jordina Buhay!

HP: like a warm peanut butter cookie with grape jam on top.  Maybe my favorite biscuit in all 3 years of competition.

AD: So good! made my tastebuds smile :)

ITJ: It is very unexpected.  kept me wanting more!  Refreshing! 

HP: Classic. Takes me right back to elementary school.

CBP: Cheesy baked potato delivered! It had the taste provide DOWN! 

ITJ: Daaa-ym! That wasabi fluff tho!

CBP:  So flavorful.  Just need a side of steak

CBP: This baked potato was amazing!

CBP: Weird, but it worked!

HP:  I feel like a kid again!

ITJ: I was born Japanese!

ITJ: Wasabi fluff =  game changer!

HP: There is nothing better than peanut butter.  ya heard me?

ITJ: It's like sushi in biscuit form without the fear of mercury poising.  

AD: Perfect for breakfast or dessert! The yummiest treat! 

ITJ:  Oh wasabi!  Gun-to-the-head, give me wasabi!

 

AND THE WINNERS ARE:

Apple Dumpling and Cheesy Baked Potato!