GREAT BISCUIT TOURNAMENT 2018 FINALS

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On the sweet side of the competition:  
FRANGIPANE BISCUIT (F) by Melissa Johnson: Sweet Almond biscuit with Frangipane Fluff, Passion Fruit Jam, Mango & Mint.

On the savory side of the competition:
SHRUTE FARM SPECIAL (SFS) by Maura Worch: Beet & Rosemary Biscuit with Arugula, Goat Fluff and Honey

HERE IS WHAT YOU THOUGHT OF THE BISCUITS:  

F: On PERNT!

SFS: It came on top for me due to the complex flavor and honey drizzle…. Also the name.

F: A delightfully different take on the sweet biscuit with a candy rich flavor.

SFS: Arugula + Goat fluff + honey was a great combo!

F: Frangipane is fun to say and delightful to eat!

SFS: Dammit Dwight!

F: Just YES!

SFS: The arugula well complements the beet biscuit

F: Divine

SFS: Savory! But honestly both were great!

F: The Frangipane Biscuit was and forever will be, a slap your mama biscuit! Yeet & God bless.

SFS: I was very surprised. This biscuit was a delight.

F: I thought the mango went really well with the biscuit!

SFS: I cant discount the Executive Brilliance! And any reference to the Office has a leg up wit me.

AND THE WINNER IS:

SHRUTE FARM SPECIAL by Maura Worch

 

AND! THE WINNER OF THE FREE BISCUIT TOURNAMENT DRAWING IS: 

RACHEL KELLEY!

Since there is no more biscuit tournament this year, we will buy you (and Stella) breakfast!

Greenhouse on Porter

Greenhouse on Porter, 404 Porter Ave, Ocean Springs, MS, 39564, United States