On the sweet side of the competition:
DON’T STOP TIL YOU GET ENOUGH (DS) by Natalea Thomson: Vanilla Biscuit with Smashed Oreos, White Chocolate Fluff and Oreo Crumbles
FRANGIPANE BISCUIT (F) by Melissa Johnson: Sweet Almond biscuit with Frangipane Fluff, Passion Fruit Jam, Mango & Mint.
On the savory side of the competition:
SHRUTE FARM SPECIAL (SFS) by Maura Worch: Beet & Rosemary Biscuit with Arugula, Goat Fluff and Honey
PEACEFULLY PROVINCIAL (PP) by Zabe Primo: Herb de Provence, Lemon Zest, Currant Biscuit with Lavender & Chive Goat Fluff.
HERE IS WHAT YOU THOUGHT OF THE BISCUITS:
DS: Childhood Goals!
PP: Love the Lavender! Well balanced biscuit creation.
SF: How could anything with BEETS taste so SCRUMPTIOUS?!?! An Office reference that actually stacks up!
DS: A Chocolate Steamroller of happiness! Can’t stop the cocoa bean!
DS: Fantastic biscuit! Sweet all around. Well Done!
SF: Loved the variety of flavors.
DS: I think it was cause I was high though.
SF: Should have a permeant home. So good!
PP: The lemon zest put the peaceful over the top.
FB: My Fav! So many amazing complex flavors. The almond, mango, mint and passion fruit go together so well.
FB: The lightness of the biscuit was well complemented by the passion fruit jam! It also goes really well w/ tea! I felt very prim and proper.
PP: Herb de Provence & Lavender may be my love language
AND THE WINNERS ARE:
FRANGIPANE BISCUIT by Melissa Johnson
SHRUTE FARM SPECIAL by Maura Worch