THE GREAT BISCUIT TOURNAMENT ROUND 11!

On the sweet side of the competition:  

VANILLA BOURBON CHERRY (VBC) by Spencer Buskirk: Bourbon soaked cherry and lemon biscuits with vanilla fluff

VS

POPPIN' BISCUIT by Rachel Reynolds: Poprocks biscuit with sweet fluff and pop rocks

On the savory side of the competition:  

MEXICAN (M) by Julian Brunt: Corn, Poblano and sundried tomato biscuit with quest fresco

IN A PICKLE (IP) by Jaklyn Wrigley: Dill Pickle Biscuit with comeback sauce and fried onions

HERE IS WHAT YOU THOUGHT OF THE BISCUITS:  

VBC: Hands down the winner.  Wish my table saved me more than the little bite i had.  Vanilla bourgone cherry quickly

IP: Comeback sauce made me want to come back for more of the unique flavor combination!

PB: too much fun!  Also Tasty!

PB: This biscuit really popped it off!

M: The blending of court and sundries tomato works deliciously with a crunch while the poblano is subtle and not overpowering.  The cheese crumbles are a nice complement.

IP: Comeback sauce was critical to success of biscuit

PB: I can't wait to pop rocks another in my mouth!

VBC: Cherries offered unique flavor that kept me wanting more

IP: Truly a tie, but who would have thought a pickle biscuit!

M: Always classic.

VBC: I don't even like cherrie1 yumalicious

IP: This combination was brilliant! lots of zest and blended with the fresh dough!

PB: A lovely biscuit indeed!

 

 

AND THE WINNERS ARE:

VANILLA BOURBON CHERRY and IN A PICKLE!!!!!

Greenhouse on Porter

Greenhouse on Porter, 404 Porter Ave, Ocean Springs, MS, 39564, United States