What a close week! It is so much fun to see everyone's response to the biscuits every week! It adds a little drama to the normally hum drum Tuesdays.
In the savory side of the competition:
Honey Mustard Pretzel Biscuit (HMP): Onion biscuit topped with sea salt filled with honey mustard by Mandi Brimm
Smoked Paprika Biscuit (SP): Smoked paprika biscuit with goat cheese fluff, roasted tomatoes and arugula by Katie Bryan
In the sweet side of the competition:
Skinny Elvis (SE): Oatmeal, banana and cinnamon biscuit with almond butter by Judy Guice
Minty Peach Biscuit (MP): A simple sweet biscuit topped with minty peach jam and fluff by Liz Pacyna.
Here is what you thought of the biscuits:
We asked for your comments and they were great! ( I will use the initials of the biscuits that are being commented on)
The HMP was a nice example of sweet and savory! Low Maintenance!
The MPB and I were Mint to be!
The SP was Love on a biscuit! It was hot, drippy and yielded willingly to my tender nibbles
HMP: This should replace all pretzel and mustard snacks at every bar... just saying!
SE: "Love me tender, Love me sweet!" This biscuit is true love!
SP: The sensation was as if John was Paprika, Paul was a tomato, George was Arugula, and Ringo was a Goat!
MP tasted like a snowball! I love snowballs! the jam was the bomb!
And the winners of this round are:
SMOKED PAPRIKA BISCUIT by Katie Bryan!
MINTY PEACH BISCUIT by Liz Pacyna!
GOOD JOB TO ALL FOUR OF YOU LADIES! Mandi Brimm and Judy Guice: Your biscuits were amazing and will be seen on our menu soon!